Posts
Showing posts from 2008
Bak Kut Teh / Pork Ribs Soup 肉骨茶
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Braised brinjal in spicy soy bean paste sauce 鱼香茄子
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Chinese Barbecued Pork / Char Siew 叉烧
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Fried Rice with Prawn and Chinese Sausages
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Yam Rice with Mushroom and Chicken 芋头飯
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Braised Beancurd with Spicy Bean Paste Sauce (MaPo DouFu) 麻婆豆腐
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Rendang Chicken (Dry Curry Chicken)
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